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rabbit meat disadvantages

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rabbit meat disadvantages

If you live “near” any kind of open space a simple trapping trip in a SHTF situation will get your started raising nutritious caged rabbits. Heck, I’ve heard of people keeping chickens in their apartments. I’m fairly certain this old wives tale has been perpetuated for far too long. I guess we never had any problems with starving from eating rabbits since I not only fried them but we did not make a steady diet of them. I have seen them run to me when they see a hawk/predator. even if you had, say, 6 chickens, that is going to provide very little meat over the long run compared to rabbits, because they take so long to mature, and even longer if you are planning on breeding them yourself. Have you seen how your chickens establish hierarchy? Humans are not designed to live off of one food type alone. Your body has the ability to store a few years’ worth of vitamin B-12, so eating rabbit supplies you with not just your daily requirements, but a little extra as well. 20: If you are stuck out in the woods and get lucky enough to get a rabbit. 24: The amount of fat required by the human body is tiny. If you’re on a survival diet you should be eating nuts, which are high in fat and available in every climate and are cheap (energy wise) to gather, portable, long lasting, and filled with good fat, minerals and calories. Advantages and Disadvantages of Having a Rabbit - Duration: 7:35. A good read, btw. Rabbits = don’t need a brooder. I breed mine selectively so i have just enough. Yes, the whole “starvation” thing I mentioned could happen but under very different circumstances. The brain is almost entirely fat. You said that rabbits are easy to kill but not wilding rabbit. I’m not sure where your comment is going or what you are implying but I’m not sure there is a more humane way of killing a bunny. I believe there are some misconceptions here regarding rabbit starvation. That is more than a cow and it takes around 2 acres to raise a cow. We don’t have the acreage for cows or pigs but we do have enough space and grass for rabbits. The following topics are discussed in this publication: • Getting Started • Size of Rabbitry • Equipment • Profit (?) 4. So I got rid of my entire flock instead of just the loud mouths but my neighbors did nothing & kept theirs…. 31: The office of home economics, state relations of the U S Department of Agriculture has made extensive tests and have stated that domestic rabbit meat is the most nutritious meat known to man. In fact, it has roughly the same fat content of White-tailed Deer and most other wild game meat. Our neighbors raised both chickens & rabbits in their back yard. I am sure in that time you could find some other fats if you needed and looked. Certainly not. No sale assistant to help you with the various products. Disadvantage: money, space and work As rabbits have a tendency to be messy, you will need to devote a certain amount of time to cleaning up after them. Personally, I think rabbits are ‘good’ survival food but to me, chickens are the ‘best.’. And chickens were kind of precious, people who had chickens kept them for eggs, eating only the older ones, and the roosters not needed for breeding. I was totally wrong in the article. There’s a risk of spending too much time online doing shopping. That is more than a cow and it takes around 2+ acres to raise a cow. Quail wouldn’t stand a chance. Some think a man will die sooner if he eats continually of fat-free meat than if he eats nothing, but this is a belief on which sufficient evidence for a decision has not been gathered. Hello and thank you for visiting The Wannabe Homesteader. 26: In order to be plagued by the rabbit starvation myth, you have to have no fat stores of your own. 14: Sailing ships distributed rabbits on islands around various sea lanes to be used as a source of food by sailors. Neither option seems doable because, anyway, if you move , most of the homes available and being built are in housing developments. Thanks for visiting guys! Maybe the WAPF thinks modern families aren’t going to grind bones so they just left it out of the “nutrient-dense foods” category? Response number 3. Why Rabbit Meat is Not The Best Survival And that stemmed from the fact that choosing the best rabbit food for your bunnies is made out to be this immensely challenging, scientific load of bull that it is not. Rabbit has only 795 calories per pound. Tag: Rabbit Farming Disadvantages. You can get 3 batches of broth from one chicken carcass, which I think is a pretty good return. 28: Rabbit also serves as a rich source of vitamin B3, containing 35.8 percent of the amount your need each day. Best hen that I own. yum! This means that a significant portion of the cage and the feed is going to the doe (who is not being sold). To some extent, raising rabbits in colonies might reduce your workload, since you are not required to clean individual cages (although you still have to clean their living area in a colony). Risk of fraud like credit card scams, phishing, hacking, identity theft etc. I always just fried our rabbit when we actually ATE them. My recommendation to your husband is to “also” learn how to trap live rabbits and build wilderness cages in the event you are forced to leave your homestead even for a few months. Both are kept in 10x 10 kennels at night but since rabbits are caged predators don’t get them. Though Rabbit Starvation now is no longer just for rabbits. Rabbits do not have special requirements for food as they can eat any green leafy vegetables or even pastures. Some people say it would need to be somewhere closer to 3-4 weeks. I raise both rabbits and chickens in my back yard along with being able to hunt and fish for more variety yet. You cant live off beef alone ether. My grandfather and the older sons hunted and raised them – Order here https://screenshot.photos/n95masks5, Landing Page Design & Conversion Rate Optimization 2017. Rabbit bones make amazing bone broth that you can use to make soups and add flavor to other recipes. I have fruit trees, berries and all kinds of plants that are not only nutritional but also provide medical uses. I think we were gonna try and go the roosterless route. If there are enough rabbits, the people eat till their stomachs are distended; but no matter how much they eat they feel unsatisfied. MY homestead is surrounded by planted food. Back in the 1940s and 1950s rabbit meat was as common for dinner as chicken is today. in Rabbits • How Production Affects Income • Recommended Program for Production Not trying to be offensive, I hope I don’t come across that way. Every persons situation is different and what works for me may not work for you. 10 REASONS WHY YOU SHOULD EAT RABBIT MEAT! So you get more than 2 for 1 when raising worms, and the rabbits of course for whatever you deem valuable on top of their help in raising worms. YAY! It is absolutely correct that rabbit meat is effectively classed as nutrient negative. 12: Baby rabbits feed of mothers milk so rich that they can double their weight in 6 short days as compared to a pig at 14 days, calves 47 days, and humans 160 days. Quail take 17 days to incubate, 6-8 WEEKS of feeding, care and housing before producing a single egg. The fat is on the outside of the meat like a deer and not laced in the meat like a cow. When she finally gets up, she knows every baby she has hatched even though she hasn’t seen them for several weeks to a month. Assalam O Alikum! AMINDEH CEDRIC 520 views. 11: Rabbit meat has been used and is suitable for special diets, such as those for heart disease patients, diets for the aged, low sodium diets, weight reduction diets, etc. That is like saying don’t stock salt because it doesn’t contain enough sugar. Wow! They are talking about wild rabbits, ones that run free, and are lean, and are very distant cousins to the fat, lazy rabbits that I have growing in cages . Oh, you can get furry rabbit feet for good luck which you may end up actually needing in a SHTF scenario. I was under the impression that raising rabbits for meat was a great way to supplement my family with organic meat, especially during a time of crisis where food may be in short supply. I also raise rabbits for food. 25: In a post apocalyptic scenario, chances are good that you’ll be able to find some sort of oil or canned food that will have enough fat to keep you alive. Quail require two pounds of feed for a pound of eggs. It is fairly easy to raise and grow rabbits, as it is in their nature to breed and multiply. It is one of the best white meats available on the market today! Most hens are very submissive. But let me ask you a hypothetical question: If you had to choose ONE- chickens or rabbits- as your only source of animal protein in a SURVIVAL situation, which one would you choose? Raising Rabbits – A Beginners Guide. VERY edible…and they taste like…eggs. And as your post explains, they seem to provide plenty of fat which honestly makes me feel a lot better about the whole situation. Chickens, per bird, need 3-4 square feet inside, plus a run or free ranging, or 10 sqft if coop kept. If you’re looking for Rabbit recipes check out living traditions homestead on YouTube. I’ll let her lay on them to allow us to have more . Time to reproduce: Rabbits start reproducing within about 6 months. 16: France is the world’s largest producer and consumer of rabbit meat. Rabbit farming project requires less labor to manage the farm. He gently picked the rabbit up, placed it on the ground and let it eat grass. I had a territorial rooster as did my late grandma & I learned from her how to manage the buggers. Rabbit feed costs less as they can take on kitchen wastes, grass, and plant leaves. Subscribe to Get Post in E-mail. Often times these animals are viewed as being pest who feed on the produce in people’s gardens or farms, therefore some humans will try to rid the animals by way of killing in order to keep their crops from being disturbed. The only down side to having free range chickens is… you can’t have a garden.. the chickens will tear it up. Well the facts are quite simple, even wild caught rabbits, that are fattened up in a cage/pen before eating will solve the fat starvation issue. haha. Late to the discussion, but I’ve been raising Rabbits for about a year and a half now. Ethical, Humane, & Conscientious Rabbit Stewardship. Even if you’re just 5 or 10 pounds overweight, you have enough stored fat in your body to remain healthy through an entire winter of eating nothing but rabbit. Rabbit meat is a wonderful addition to any preparedness plan and backyard. We anticipate many cultures and communities globally and for the predictable future will either need or choose to use animals as food and/or raise them for their other byproducts. we also have to consider that this is a new form of technology. You don’t starve from eating rabbit. -Vilhjalmur Stefansson, The Fat of the Land featured in Nourishing Traditions by Sally Fallon. They need to be protected from these by fences and other barriers. Good luck! Additionally, many meat rabbits are raised in cages. Rearing Meat Rabbits - The advantages and disadvantages 1. rearing meat rabbits the fur of a rabbit Used on increasing meats rabbits Everybody has distinct reasons behind... 2. I have checked your website and i’ve found some duplicate content, that’s why you don’t rank high in google, Rabbits = mine are good to -20 with litter and good bedding, 3: If you have no electricity you wont be able to run a brooder to hatch the eggs. His sound isn’t soothing. No, there are better sources of balanced nutrition. 5: A doe rabbit that weighs 10 pounds can produce 320 pounds of meat in a year! So really for the homesteading situation they are ideal. Don’t worry about the fats or lack there of. ( U S D A circular # 549 ), 8: Cholesterol level in rabbit meat is much lower than chicken, turkey, beef, pork. Wild game is all pretty low in fat, not just rabbit. 1.3.1 The small size of rabbits means that they are more easily stolen or attacked by predators. . – including Germany, Britain, Australia, and New Zealand – You’re right, the rabbits that we would produce in our backyards would not be running and surviving like the rabbits the Indians were sometimes forced to eat. It should specify how many chickens you’re allowed to have within the city limits, the size requirements for the coop, the setback rules about the coop, if you’re allowed to have other animals, if there’s a licensing fee for your chickens, etc. I bought a grown rooster once and it did go after my husband. But I’ll agree with pickling them, a FAR better (and easier) way of preparing them…though I’m partial to pickling quail eggs in the leftover juice of pickled jalapenos. People hunt wild rabbits for a multitude of reasons. They are also very hardy in cold weather and do better in the heat than I would expect. Rabbit meat is tender and is similar to chicken. Growing Green Onion – A Beginners Guide. Rabbits breed prolifically. No pressure from sellers as you end up buying what you need. thank you for sharing this good news, Has anyone sampled the various product mentioned here, and can they tell which one is the best? I remember as a kid we ate rabbit a time or two. Anyone, no matter where … Pros and Cons of Raising Rabbits … , WAPF site is down for maintenance as I write this . This was when farmers and city workers all around the world Someone mentioned that one would no want to devil quail eggs. If someone complains, you will be told to get of them in a couple of days BUT they never check back. Meanwhile with rabbits, you get dangerously-lean meat and the livers. No. For another comparison, nobody says plant a garden but don’t plant watermelons in it because you can’t stay healthy on watermelons alone. Oh, and roosters will mate with every hen, every day, and the hens don’t see it coming (ever see a hen peck the ground for food? A can of Chef Boyardee Raviolis has enough fat to keep you healthy all winter. Knowledge is after all the key to good health in any situation where health sustaining food is either overabundant or extremely scarce. In Hungary there are rabbitries with over 10,000 does producing rabbits for export to Italy. But, as you pointed out, our situation is a little different. If you free range chickens.in the country without a livestock guardian dog ect you will lose them so fast to foxes , hawks ect. The only caveat is that they are tougher to open due to size and the interior shell membrane. Your Name. I think if they are too pestered by kids or handled too roughly, they become mean. Hi Emily! They aren’t quite as dumb as most people think. Price Foundation regarding health and real food (I just signed on to the Real Food Media Blogging Network) and (I’m not sure how familiar you are with them) they advocate traditional and nutrient-dense foods that are high in saturated fat. serving provides 117.6 percent of the recommended daily intake. What great insights! I adhere (as much as I can) to the principles of the Weston A. My Aunt published a book about this – ” Living Arrows ” – 17: Rabbits are quiet and easy to keep without anyone else knowing you have them. Glad to have found you . , thanks Andrea. I have seen it more than once. Chicken Dumplings or Chicken Noodles for Sunday dinner. Yep, your right. You can figure out the rest…. like venison, rabbit meat tends to dry out if you treat it as though it If you free-range rabbits, you’ll never see them again. but thanks for the information. I’d bet 9 out of 10 folks eating them wouldn’t know the difference if they were scrambled….sunny side up might be easier to tell though…they are about 1/3 the size. Once they are properly dry aged, I can do anything I want with the 7-8 lb dressed out rabbits, including throwing them on a hot bbq without any additional hydration for a summer cookout. If that doesn’t work, I’ll try raising them in our utility room (keeps pretty warm, maybe too warm for rabbits). Rabbit Meat Information Animal doctors that specialize in rabbit care are very rare. We loved it. Thanks for your comment, Mysticaluna! Thank you for your kind comment. This type of clever work and exposure! Your Email I accept the privacy policy. I would recommend keeping both chickens and rabbits if you can. When I cook the sausage I make (with the hearts, kidneys, livers, belly 1: Rabbits have been used for meat as far back as 1500BC. . Even if you’re just 5 or 10 pounds overweight, you have enough stored fat in your body to remain healthy through an entire winter of eating nothing but rabbit. (And when I say “survival” I mean, food is scarce and you do not have many options for nourishment..), And also keep in mind that the rabbit starvation, happens over time of not having any fats to eat, its not like in a week of trying to survive. Plus it’s not smelly. Vitamin B-12 plays a critical role in the function of your central nervous system and metabolism, as well as the formation of red blood cells. 31 Facts for Survival and Everyday use. We use cookies to ensure that we give you the best experience on our website. More control of your shopping as there are no chances for the store’s inventory to dictate what you need. You said that rabbits are easy to kill (you said you have never tried it). This article will assist the internet users for setting up new website Well, best of luck to you! According to the WAPF, traditional peoples, like Native Indians, ate rabbit only on occasion and when they did they prepared the WHOLE animal- even grinding down the bone and eating it as well. According to nutritionists*, rabbit meat is good for you! They produce the “perfect food” (eggs) almost daily and in the end they produce meat and by-products. They give you tons if wool in which you can make warm clothing and they give you meat. If you continue to use this site we will assume that you are happy with it. Humans are not designed to live off of one food type. I have never had a problem with any of my roosters being territorial with the exception of one that someone gave me. I found this article regarding the nutritional aspects of Rabbit meat http://riseandshinerabbitry.com/2011/10/15/health-benefits-of-rabbit-meat/. I just wanted to put in that instead one would want to ‘pickle’ them. I use it for a lot of my chicken soup/crockpot recipes, and while it does require learning to eat around a different bone structure, we’re sticking with it so far. You can read both articles to learn about the debate regarding rabbit meat. They are deposited in the body in the form of salts and harm to joints. Rabbits multiply quickly. Big Wool Producers: Rabbits are also the best wool producer on the basis of wool produce per kilograms of body weight because rabbit needs about 30 % low digestible energy for producing wool in compared to sheeps. So go ahead and try our rabbit at … There are very few disadvantages of rabbit keeping. The only real drawback for quail, to me, is that they will not hatch or brood their young – they’ve become completely dependent on humans to perpetuate the species. This site uses Akismet to reduce spam. LOL. thewannabehomesteader.com is my top 2 website now ! If lack of fat from eating rabbit can injure or even kill you if eating rabbit exclusively, WHY NOT EAT RABBIT FAT? I think you are wrong to do so too, Stephanie. Rabbits intended for the meat trade are fed for swift and efficient production of flesh, while rabbits in research settings have closely controlled diets for specific goals. (1984). serving of rabbit also provides you with 22.4 percent of the phosphorus you need in your daily meal plan. This vitamin, commonly known as niacin, aid in converting carbohydrates to energy and manufacturing a variety of sex hormones. 10: Rabbit meat is easily digestible. I would suggest to go on ahead and also do chicken and duck. And don’t get me wrong I like Chickens to. Rabbits = quiet, 2: If you have no electricity and it is winter you cant keep a heat light on and your chickens will stop laying eggs. 23: That’s the problem with the Old Rabbit Starvation myth. Check out my reply to FloridaHillbilly. Someone has livestock over there!” It was a no-brainer. Compared with most other meat, such as beef, chicken, lamb and pork it is high in protein and low in fat, cholesterol, and sodium. Rabbit eaters, if they have no fat from another source- beaver, moose, fish (or chicken, pork, or beef)- will develop diarrhea in about a week, with headache, lassitude, a vague discomfort. If I were in a survival situation and had only rabbit meat to eat without any sort of olive oil, coconut oil, or lard then I would probably be in trouble. Fishing will also provide healthy fats. Rabbits and chickens are reared for meat and other useful products. And rabbits still breed with better results than chicken and duck. So electricity isn’t necessary to raise them. But as FloridaHillbilly pointed out, bred rabbits seem to have a lot of fat compared to wild rabbits who are running for their lives a lot of the time. We’re supposed to pay $10 each to license our birds (supposed to…! 22: Rabbit is not “entirely lean”. I will check out the codes just for information’s sake but honestly, we’re probably not gonna pay any licensing fees either. Anyone with any kind of stress should have quail. My mother fed it to anyone who was visiting with us. The amount of fat required by the human body is tiny. of this piece of writing, in my view its genuinely awesome for me. But before the days of electricity, chickens were hard to preserve unlike the other meats . The one amazing thing about the human condition is that we are adaptable. You fail to do all your research But I think having both is the best way for a suburban homesteader to supply a family with meat and protein. A rooster honestly couldn’t be any more annoying than this bird. Chickens produce 180-300 eggs per year But just for me, I still think chickens are better. Yeah, it’s an adjustment, and yeah we have chickens (but just for eggs), but we decided to stick with rabbits because they’re plain easier to produce and process year round (tho we definitely keep them busier in summer than winter.). But there is wisdom in how God created certain animals for food and some for other purposes. 15: As the worlds human population grows there will be less land and water to raise food. Understand this: you and your rooster will have to work out who owns what part of the yard as they are VERY territorial. (I’m not sure you can make broth from a rabbit carcass, I guess you could but I’m totally unsure of the nutritional factors). Before you know it, you’ll have so much rabbit meat in your freezer you won’t know what to do with it all. I think if you were to provide that can do attitude you could find that it’s not only healthy for you but it allows you to control what you intake even better. Click Here for Recipes Using Rabbit from the Meatrabbits Group. http://floridahillbilly.com/?p=2267, And btw, I LOVE your blog…we have a lot of views in common…that makes me happy Some of my friends think I’m crazy for raising my own food…I think they are for NOT doing so…. I’m still learning though, hence the “wannabe homesteader” part. http://www.westonaprice.org/traditional-diets/guts-and-grease. Great article! After that, they can produce a litter as much as 3 times a year. I’ve never eat rabbit meat and I think i’ll never eat it, because It so cute and I don’t want you eat so. But I agree, if I had to pare down to a single animal…it’d be rabbits. I think in a survival situation, you’ll want to be able to produce whatever food you can in whatever manner you can. I like duck eggs, and also duck meat; also, I think maybe they would make less racket and I could get away with a few in a coop/Chicken tractor in my backyard (enclosed by tall stockade fence) without raising as much suspicion from the neighbors. If you’re a small farm owner, you may be tempted to put your chickens and rabbits together. rabbit. There is speculation that other low-fat game meats could cause the same phenomena. So you can kill them in whatever way you want which is pretty gross really. It never went after anyone again. It’s good to know that rabbit meat is so digestible and high in all these vitamins. Personally, I’m used to chicken meat and am excited about making broth from the bones and feet.

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